Lucky's Little Lemon (and Cucumber) Lickers

Difficulty Level:

Easy

Ingredients

  • 1 cup finely sliced seedless Cucumber
  • 1 fresh squeezed Lemon, remove any seeds
  • 2 cups cold Water
  • Natural Sweetener added to taste: use your favorite: some suggestions are stevia, Maple Syrup, Honey or Agave

Preparation

  • Slice lemon in half and squeeze it over a strainer into 2 cups of cold water.
  • Sweeten lemon water to taste with your favorite sweetener.
  • Fill popsicle molds 2/3 with lemonade. Freeze uncovered for about 1 hour.
  • Take pops out of freezer. Scrape and stir any ice crystals that have formed.
  • Add a spoonful of the julienned cucumber to the pop molds. Be sure to leave a tiny bit of room at the top of your popsicle mold so they don't overflow when you add the stick.
  • With a popsicle stick or a butter knife, press the cucumber into the mixture so it is evenly distributed. Add your popsicle sticks, freeze pops for another 3-4 hours until solid.

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The recipes found on this website are provided as suggestions only and without charge to our customers. We cannot guarantee that favorable results will be obtained from their use and. The recipes are intended for use by persons having appropriate technical skill, at their own discretion and risk. We assume no obligation or liability, and make no warranties, with respect to these recipes.  We are not responsible for any domestic accidents, fires or food poisoning that could result from preparation of the recipes, eating of raw eggs, poultry meat and fish. We are not responsible for any kind of food borne disease. We are not responsible for any allergic reactions to ingredients. Always read ingredients fully to make sure no one consuming the recipe is allergic to ingredients.

Lucky's Cooking Tip

Always remember to read the recipe all the way through before starting. Ask an adult if you don’t understand something. Before you start, gather all the ingredients and kitchen tools you need for the recipe. Carefully measure all the ingredients and double check before you use them.

Be safe and have fun cooking!

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